RBD Corn Oil
As a result of its universal properties and high heat stability, corn oil is used for a wide range of applications. It can be used as general cooking oil for frying, baking and deep-frying. Due to its rich flavour and high vitamin content it is used for cold preparations such as salads, sauces, mayonnaise and vinaigrettes. In industrial applications it can also be used as a stable frying oil in the snack food industry.
A liquid oil for baking and frying. For use in diet margarine or in bottles as an all-purpose oil. Especially for products with a high content of polyunsaturated fatty acids.
APPEARANCE
Clear and brilliant at room temperature.
QUALITY STANDARDS FOR LOADING
Size Limitations Method
Free Fatty Acids % 0.12 max ISO 660
Peroxide Value meqO2/kg 1.0 max ISO 3960
Taste/Odour Neutral/Bland
Colour Red Lovibond 5 ¼” 2.5 max ISO 15305:1998
ADDITIONAL INFORMATION
Size Typical Ranges
Moisture % max. 0.07
Iodine Value gI2/100g Min. 103
FATTY ACID COMPOSITION *
Typical Size Ranges Method
C16:0% 9-16.5
Gas Chromatography
ISO 5508
C18:0% 0.5-3.3
C18:1% ≤ 42.5
C18:2% 34 ≥
C18:3% ≤ 2
* According to CODEX STAN 210 (ND: not detectable, defined as ≤ 0.05%)
Total Trans Content: Max 1.5%
Storage capacity: 24 Months
Manufacturer: Corn oil
Ingredients: 100% pure refined yellow corn
Contents: Organic
address: Spain
Type: Corn oil
Processing of the type: Refined
Color: Yellow
Packaging: Dimensions
Purity (%): 100
Volume (L): 5
Brand name: corn oil
Model number: corn oil
use; Cook
Processing type: Organic
100% refined corn oil: 100% raw corn oil
package: 1l 2l 3l 5l bottles
Quality: 100% natural high
Moq: 100 tons
storage: Room temperature Avoid light
Cooking oil: Refined edible cooking oil
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